One of the best ways to reduce your eco-footprint with food is to cook more, preserve more. A crockpot is a great tool for this. Even if you’re not a master chef, following crockpot recipes is pretty easy. After all, at the end of the day, essentially all it is that you need to do is to put ingredients into the crockpot. If you can measure, you can create food in a crockpot. And you can create a lot of it, which means that you can save the leftovers and eat them later.
Related Content: Popular Crockpot Recipes
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